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Sinamak - spicy Ilonggo vinegar (with chili pepper, long pepper, peppercorn, garlic, ginger, "langkawas" and other secret spices) Langgaw - ordinary Ilonggo vinegar Langkawas - vegetable root endemic to the Visayan region We make coconut vinegar the traditional way - no acetic acid, no glacial, no chemicals, no coloring. PeacePond CocoSinamak & CocoLanggaw are harvested straight from the finest coconut trees and using the traditional Filipino way of climbing. The vinegar is then aged and fermented for months. We do not add any chemicals which other producers use to commercially sour the liquid faster. With our home-made product, you get the finest quality coco vinegar the pure organic way. PeacePond CocoSinamak & CocoLanggaw come in a set - 1 bottle (750 ml.) CocoSinamak and 1 bottle (750 ml.) CocoLanggaw.
Mang Danny PeacePond coco vinegar harvester Pricing
*additional charges for gift tags and special packaging
Note: Products in these pages are initially available for shipment within the Philippines only Shipment pick-up points available through Cebu Pacific domestic or Negros Navigation cargo offices Prices are in Philippine pesos All prices do not include shipping cost
Please email peacepond_2004@yahoo.com for shipping arrangements and cost |
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